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Orion Breweries / Okinawa / Japan / ABV 5% / 16 oz

8

Orion Lager

Torch and Crown / NYC / USA / ABV 5.1% / 12 oz

11

Intersect Hazy Session IPA

ON TAP

CRAFT CAN BEER

Takara / Japan / ABV 6.5%

7

JPop Lychee

Takara / Japan / ABV 6.5%

7

JPop White Peach

American Pale Ale with Wasabi / Japas Cervejaria / Sao Paolo / Brazil / ABV 5.5%

10

Japas Wasa Biru

Belgian Farmhouse Ale / Far Yeast Brewing Co / Japan / ABV 6%

9

Kagua Saison

Belgian Dark Strong Ale / Far Yeast Brewing Co / Japan / ABV 8%

9

Kagua Rouge Amber Ale

Belgian IPA / Far Yeast Brewing Co / Japan / ABV 6%

10

Tokyo IPA

COCKTAIL

HOUSE COCKTAILS

Wasabi Infused Iichiko Shochu, Mezcal, Watermelon, Sudachi, Agave. Shaken, Rocks.

15

Wa-Wa Marg

Midori, Tequila, Yuzu, Acid Adjusted Pineapple, Ginger Syrup, Clarified w/ Coconut Milk. Stirred, Rocks.

15

Yoshi's Island Punch

Kiwi, Guava, Acid-Adjusted Pineapple, White Rum, Pisco, Serrano Tincture, Sparkling Wine, Club Soda

16

San Spritz

Piscologia Pisco, Daiyame Shochu, Giffard Lichi-Li, Dry Vermouth, Orange Bitters. Stirred, Coupe.

16

Zeniba The Good Witch

Jasmine Infused Haku Vodka, Roku Gin, Cocchi Americano, Toasted Almond Bitters. Stirred, Nick & Norah.

17

Jasmine Martini

Toasted Coconut Washed Spiced Rum, Banane du Bresil, Coconut Milk, Rich Demerara, Mr. Black Coffee Liqueur, Stumptown Coffee Concentrate. Shaken, coupe.

17

DK Martini

Green Tea Umeshu, Toki Whiskey, Lemon, Matcha Ginger Syrup, Egg White. Shaken, Coupe.

16

Matcha Jade Sour

Grilled Shishito Mezcal, Cucumber, Lime, Shiso Nori Syrup. Shaken, Rocks.

16

44 - 10

Mezcal, Umepon Orange-Plum Liqueur, Campari, Lemon. Shaken, Coupe.

15

Porco Rosso

Kikori Whisky, Kokuto Umeshu, Orange &
Plum Bitters. Stirred, Rocks.

16

Ume Old Fashioned

MOCKTAIL

Pineapple, Hoji Coconut Syrup, Seedlip Spice 94, Dark Chocolate Curls, Grated Cinnamon

12

Sosuke

Lemon, Ginger Syrup, Seedlip Garden, Hibiscus Berry Tea

12

Ponyo

Yuzu, Lemon, Lavender Syrup, Seedlip Grove, Club Soda

12

Mei

HIGHBALL

Tuesday Highball Special: All Highballs $9 ALL DAY

Suntory Toki Whisky, Club Soda

12

Toki Highball

Sudachi Juice, Iichiko Shochu, Club Soda

12

Sudachi Highball

Kioshiso Liqueur, Daiyame Imo Shochu, Simple Syrup, Club Soda

12

Red Shiso Highball

Ayame Matcha, Cucumber, Honey Syrup, Sansho Infused Gin, Club Soda

12

Cucumber Matcha Highball

Choya Umeshu, Club Soda

12

Ume Highball

Yuzu Liqueur, Club Soda

12

Yuzu Highball

SAKE

Region: Niigata
Producer: Kirin Shuzo
ABV: 15.4%

12

Kirinzan Classic 180 ml

Region: Hyogo
Producer: Oka Brewery
ABV: 18%

13

Little Sumo Junmai Genshu 200 ml

Region: Kochi Prefecture
Producer: Suigei
ABV: 15%

8 • 15

Suigei Tokubetsu Jummai

Region: Aizu
Producer: Okunomatsu Brewing Company
ABV: 15%

10 • 25 • 55

Okunomatsu Ginjo

Region: Miyagi
Producer: Niizawa Brewing Company
ABV: 16%

12 • 30 • 65

Hakurakusei Junmai Ginjo

Region: Tohoku
Producer: Niida-Honke Co
ABV: 15%-16%

14 • 32 • 68

Kinpou Odayaka Junmai Ginjo

Region: Brooklyn
Producer: Brooklyn Kura
ABV: 15%

30

Brooklyn Kura #14 Junmai Ginjo

Region: Shiga
Producer: Mifuku Brewery
ABV: 17%

42 • 85

Sanrensei Junmai Ginjo

Region: Kanto
Producer: Ozawa Shuzo
ABV: 15%

55 • 110

Sawanoi Kimoto Junmai Ginjo

Region: Chubu
Producer: Miwa Shuzo
ABV: 15%-16%

13 • 28 • 60

Shirakawago Sasanigori Junmai Ginjo

Region: Chubu
Producer: Miwa Shuzo
ABV: 10%-11%

48

Shirakawago Sparkling Nigori (Bottle Only)

Region: Kyushu
Producer: Kitaya
ABV: 14%-17%

125

Kitaya Kansansui Junmai Daiginjo

SPARKLING WINE

ORANGE WINE

RED WINE

Henry Varnay / Loire Valley / France

12 • 48

Brut de Blanc

Sartarelli / Central Marche / Italy

15 • 60

Brut Spumante

Domaine Paul Prieur / Les Clous / France

16 • 64

Sparkling Pinot Noir

Andre Heucq / Champagne / France

95

Heritage Champagne

Pertois-Moriset Rose & Blanc Collection / Champagne / France

110

Grand Cru Brut

Sartarelli / Central Marche / Italy

15 • 60

Tralivio Verdicchio

Poco a Poco / Mendocino County / California

16 • 64

Poco a Poco Chardonnay

Paul Prieur et Fils / Loire Valley / France

17 • 68

Paul Prieur Sancerre

Chateau Pigoudet / Provence / France

14 • 56

Pigoudet Rose

Brisa Suave / Minho / Portugal

15 • 64

Vinho Verde Rose

Domaine Chatelain De Oliveira / Burgundy / France

95

Chablis 1er Cru Fourchaume

JCV Charlie Villard / Casablanca Valley / Chile

12 • 48

Ramato Pinot Grigio

Maturana Wines/ Valle Del Maule / Chile

15 • 60

Torontel Naranjo

Domaine Lise et Bertrand Jousset / Loire Valley / France

18 • 72

The Orange Jouss

JAPANESE SHOCHU

JAPANESE WHISKY

Vallisto Extremo / Salta / Argentina

10 • 40

Criolla Grande

Pierre Borries / Languedoc / France

12 • 48

Hippolyte

Vignerons / Santa Lucia Highlands / California

14 • 56

Vignerons Pinot Noir

Clement & Florian Berthier / Loire Valley / France

16 • 64

Coteaux Du Giennois Pinot Noir *chilled

25% abv • Mash Bill: 80% sweet potato, 20% Black Koji rice (2 oz)

12

Daiyame

20% abv / Mie, JAPAN

Made from sugar cane.
Local natural water used as brewing water is clean and mild, and barely contains minerals. So pure and clear flavor gives delicate sweetness and mild texture.

8

Kinmiya

25% abv /Miyazaki, JAPAN

Barley Shochu. Refined and fragrant with a mildly sweet aroma of barley. A well-balanced flavor with a caramel nuance that delicately fills the palate. Sweet barley carries the aroma throughout, and leaves a lingering fragrance of roasted grains.

10 • 70

Nakanaka

25% abv / Miyazaki, JAPAN

Sweet potato Shochu. Distilled at normal pressure then aged for three years in kame (large porcelain pots) which draws out a very strong, thick aroma, mellow taste of sweet potato and black tea and a fragrant and complex finish.

9 • 70

Kiroku

25% abv / Miyazaki, JAPAN

Sweet potato Shochu. Yamaneko is a gleeful imo shochu full of great texture and gentle lush fruit aromas and flavors like a strawberry-banana smoothie, juicy and tropical.

10 • 80

Yamaneko Wildcat Imo

25% abv /Rice/Miyazaki, JAPAN

Rice shochu, Flinty aromas of ground chalk, smooth texture and notes of sweet cream laced with with smoke and bitter herbs, mild allspice finish. Serve chilled with a splash of water, or if loosened with hot water will bring out sweetness.

10 • 80

Yamasemi Kome "Kingfisher"

25% abv / Barley (MUGI)/ Oita, JAPAN

Outstanding aroma combined with excellent body. iichiko 25% is a genuine shochu that further refines the taste of iichiko. Drink it on the rocks or with cold or hot water. Enjoy its highly sophisticated flavor.

12

Iichiko Shochu

Tottori Ex Bourbon Barrel, Nikka Coffee Grain Whisky, Kurayoshi 8 Year Pure Malt

45

Whisky Flight (1.5 oz pours of selected whiskeys)

11

Suntory Toki

11

Mars Iwai 45

12

Akashi Ume (Plum) Whisky

12

Akashi White Label

15

Kikori

14

San-In Blended Whisky

14

Tottori Blended Whisky

16

Tottori Ex-Bourbon Barrel

18

Kurayoshi Malt

22

Kurayoshi 8 yr Malt

20

Nikka Coffey Grain

20

Matsui Single Malt Sakura Cask Whiskey

20

Matsui Peated Single Malt Whisky

45

Matsui Kurayoshi 12 yr Malt

10

Evan Williams Bourbon

13

Maker's Mark

14

Basil Hayden

16

Knob Creek 9 Year

10

Rittenhouse Rye

16

Knob Creek Rye 7 Year

15

Far North Roknar Rye

17

Union Horse Reunion Rye (Barrel Strength)

12

Dewar's White Label

16

Laphroaig 10 Year

18

Glenlivet 12 Year

10

Gordon's London Dry

12

Roku Gin

15

Nikka Coffey Gin

13

Isolation Proof

14

Sipsmith London Dry`

15

Greenhook Ginsmiths American Dry

18

Matsui Hakuto Premium Gin

15

Isolation Proof Ramp Gin

10

Wodka Vodka

11

Tito's

12

Haku

15

Nikka Coffey Vodka

12

Ketel One

12

Grey Goose

12

Cor Cor Okinawan Rum

10

Bacardi White

14

Bacardi Spiced

12

Gosling's Black Seal

15

Smith & Cross Jamaican Rum

10

Casco Viejo

16

Arette Suave Blanco

17

Arette Suave Reposado

18

Arette Suave Añejo

16

La Gritona Reposado

14

Don Julio Blanco

16

Don Julio Reposado

17

Don Julio Anejo

12

El Occidental Espadin

14

El Silencio Espadin Mezcal

16

Ilegal Joven Mezcal

18

llegal Reposado Mezcal

18

Yola Mezcal

14

Cognac Park

10

Barsol Quebranta Pisco

12

Aguaviva Cachaca

14

Piscologia Pisco Acholado

4

Lemonade

5

Fresh Pineapple Juice

4

Cranberry Juice

4

Coke

4

Diet Coke

4

Ginger Ale

5

Oolong Tea

5

Green Tea

20% automatic tip will be added for groups of 6 or more.

BOURBON

SINGLE MALT SCOTCH

VODKA

RUM & RHUM

GIN

MEZCAL & TEQUILA

BRANDY & PISCO

NON-ALCOHOLIC DRINK

WHITE WINE

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